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Farm Fresh Peaches Make The Best Cobbler

Keto Peach Cobbler, Organic Peaches, Baking in Cast Iron Fry Pan

Not only is it apple season in Michigan it’s also peach season.  We have a very young peach tree on our property that yielded about 15 delicious peaches this year. Hubby and I oohed and aahed over them with each scrumptious bite.  I was disappointed when they were gone but I got lucky when a friend called as said her tree was producing and she didn’t have a need for the peaches.

Peach Tree

Today I’m sharing along with the Cozy Living gals hosted by our lovely friend Jennifer a few of our favorite ideas for October. Jump to the end of this post and click on the thumbnails to see what everyone else has to share this month.


Easy Peach Cobbler Recipe, Keto
  • 2 large peaches, pitted, and sliced
  • 2 T maple syrup
  • 1C almond flour
  • 1tsp lemon juice
  • 1tsp vanilla
  • 1/2 stick butter
  • 1tsp. baking powder
  • 1tsp baking soda
  • 1tsp cinnamon

In a small mixing bowl add flour, baking powder, cinnamon, and baking soda. Whisk together and cut in butter to form a crumble and set aside. In a #5 cast iron pan (I call it my dessert pan for two) add the sliced peaches, maple syrup, and vanilla, and a pinch of cinnamon. Give it a stir to coat the peaches and top with the crumble. Bake 350 for 30-40 minutes.


Score! I headed right over to get them. She’d even picked them from the tree and had them bagged up for me. Who could have asked for more? I headed right home to make a warm cozy dessert for two, hubby and I, in my favorite cast iron pan and the rest I’ll add to the freezer. We’ll enjoy them this winter when we’re snowed in.  It will bring back memories of fall as we enjoy the juicy fruit snuggled up in our warm cabin. 



Vinyet Etc. / Sincerely Marie Designs / Creative Cain Cabin / Finding Silver Pennies

Cozy Living Series - October 2020

Town and Country Living / Making It In the Mountains / Hymns and Verses / Duke Manor Farm

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  1. Oh my gosh Dawn, this looks amazing! Definitely pinning this recipe to try sometime soon!

  2. You are so lucky to have your own peaches! The peaches in Illinois have been horrible this year. Super hard when you buy them, and then it’s like they go into warp speed to ripen and they’re just mush. Your cobbler looks amazing. I might have to pick up a bag of frozen peach slices to make it. LOL.

  3. Oh my goodness, this looks soooo delicious! Love peach recipes and can’t wait to try this one! Pinning!

  4. This looks amazing! I’m such a fan of peach cobbler. It’s a dessert we make each year. I can’t wait to try your recipe. I love that it’s a recipe for two, the perfect date night treat!

  5. This looks delicious. Definitely going to make this. I got the seeds you sent. Thank you so much Dawn. I can’t wait to plant them. The extra seeds you sent were such a nice surprise. Have a blessed day.

  6. Debbie Lorson says:

    Hi Dawn: I received your seeds and it sure made my day. I can’t wait to plant them next spring. I would like to send you something but your address was not on the envelope. If you would privately send it to me thru my email address I would appreciate it.

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