Ham & No Bean Soup (Paleo)

Paleo Ham and No Bean Soup Recipe
Here’s another one of those easy recipes I whipped up while hubby was away. I would rather make one pot of something and eat it until it’s gone rather than think up something new everyday. I happened to have some ham leftover, not enough to make another meal so I decided to use it up in an easy crockpot soup. For me some of my favorite meals are things I throw all in together and let simmer all day. Not only is it easy, it’s delicious and hits the spot on a cold winter’s day. 

I love having something ready when I come home from school and this took all of 10 minutes to get around in the morning. I had the crockpot on the counter and diced all the veggies the night before, so all I had to do was dump things into the crockpot and plug it in. I can’t get away with meals like this all the time, but they work out perfect when I’m only feeding myself. 

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Ham & No Bean Crockpot Soup (Paleo)
Yields 4
Easy Crockpot Soup. Just Throw it all in and Let it Cook.
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Prep Time
10 min
Prep Time
10 min
  1. 2 Ham Steaks (or whatever amount you have on hand)
  2. 2 Diced Carrots
  3. 2 Diced Stalks of Celery
  4. 1/2 Diced Onion
  5. 1 tsp. Canadian Chicken Spice (if you don't have this even salt and pepper will do)
  6. 1 quart Chicken/Vegetable/or Beef Stock
  1. Throw all ingredients into crockpot and let cook on low for 4-6 hours. Until veggies are tender.
  1. None of these ingredients need to be precise, use what you have in any quantity. It's truly a throw together meal.
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  1. Ahhhhhhhhhhh–soup! My favorite all year round food! This soup looks delicious and I will be giving it a try soon! tfs

    1. I am a soup lover too especially in the winter months.

  2. Nancy Blue Moon says:

    I hope it tastes as good as the picture looks..I will certainly give it a try..but I might add a can of beans when it is almost done cooking…I do love a good bean soup..Thanks for another great recipe Dawn..pinning..

    1. Nancy, I love beans too but when I eat Paleo beans are a no-no.

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