Sweet Potato Apple Cranberry Bake

Sweet Potato Apple Cranberry Bake

I’m always asking my family if anything sounds good for dinner, and I always get the same response, “whatever you make will be fine”. Well if they only knew I get tired of the same old recipes made over and over again so any time I can spruce up a meal by adding a twist to a healthy side dish I’m all for it. 

Not only is this an easy side dish it’s delicious and just darn pretty! If you’re looking for something extremely easy to whip up, healthy, and tastes amazingly like fresh baked apple pie…..This is it! No fancy ingredients just fresh fruits and veggies with a pinch of cinnamon. It even looks festive, like party food. I know this may sound a little strange but it’s even good on oatmeal. Just add a spoonful on top and enjoy. 

Sweet Potato Cranberry Apple Bake
Serves 6
Sweet Potato Cranberry Apple Bake, Fast and Easy Side Dish
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Prep Time
10 min
Cook Time
1 hr
Prep Time
10 min
Cook Time
1 hr
  1. 1 Medium Sweet Potato
  2. 1 large Honeycrisp Apple
  3. 1/2 C Fresh Cranberries
  4. 1/4 C Melted Coconut Oil
  5. 1 tsp. Butter
  6. 2 Pads Butter
  7. 1 tsp Cinnamon
  1. Dice sweet potato and apple. Add to buttered baking pan (1tsp. butter) along with cranberries. Top with 2 pads of butter. Sprinkle with cinnamon and bake at 350 covered for one hour. Sever while warm.
  1. This recipe tastes just like fresh baked apple pie, but it's much healthier.
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  1. This sounds delicious Dawn. I’m always on the look out for tasty and healthy recipes.
    Wishing you and your family a very happy holiday season.

    1. Linda, me too I like them healthy and easy. Merry Christmas to you too 🙂

  2. Ooooo…sounds delicious!! I would like to make this over the upcoming holidays – maybe serve it with roast pork. I’ve printed it and will try to remember to come back and comment on how well it was liked.

    1. Jen, It sounds like everyone thinks pairing it with pork is the winning combination. I’ll have to try that!

  3. Thx for sharing! I think my grandkids would love this. I’m going to try it at Christmas with some pulled pork sandwiches. Merry Christmas!

    1. Michelle that sounds like a yummy combination!

  4. Looks yummy, and I can’t wait to sink my teeth into some. Yum!

    1. Ivory, thank you it’s a good healthy side dish.

  5. This looks good and I have all the ingredients. But I must be missing something. When do you add the melted coconut oil?

    1. Marlene, coat the mixture with it before baking.

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